5 Non-pie Pumpkin Desserts to Try this Fall
It would be a lie to say that pumpkin pie is not the first thing that pops to your mind when you hear ‘fall dessert’. But there are so many more sweet pumpkin-based treats you can cook this fall! Let’s make the transition smooth, though: start with one of these 5 new non-pie pumpkin recipes and see where this cooking norm violation will take you!
This Pumpkin Cake recipe comes out best when cooked with homegrown (or at least farmer’s market purchased) pumpkins! Soft, tender, filling your home with the aroma of cinnamon – what could be better on a fall day?
Okay, it sounds pompous and looks sophisticated, too. But take a look at the Pumpkin Roll recipe and you will see for yourself how easy and fast the cooking process is and feel an urge to give it a try!
24 cream-cheese-capped muffins on a pretty platter... What a gorgeous sight! And a fantastic smell, too! Besides, this Ginger Pumpkin Cupcakes recipe is so easy that you shouldn’t wait for a special occasion to try it. Cook it just because and feel the taste of fall!
Pumpkin does not always need all that fuss to be disguised inside of a spongy baked goodness. It is melon’s cousin, after all, and we jolly good enjoy melon on its own. Just pop the ingredients for this Slow Cooker Honey Pumpkin recipe into your slow cooker, stir them and enjoy the warm sweetness of this simple, yet very healthy dessert in as little as 30 minutes!
Last but not least, we’re happy to announce that we managed to make pumpkin pie befriend cheesecake! It’s not exactly non-pie, but this tricky Swirly Pumpkin Cheesecake recipe is a real life buoy for those who are not ready to give up on pie just yet.
These are certainly not all pumpkin recipes we have prepared for you to try this fall. But this is a great starting point! Enjoy!